ISPE Glossary of Pharmaceutical and Biotechnology Terminology

Print this page         
Find Definition by Term and/or Language
Term Language (Optional)
Browse All Terms
Beginning With By Language
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z :: All English
Deutsch
Francais

Salmonella

A large genus of the tribe Salmonellae, family Enterobacteriaceae, containing motile, gram-negative, rod-shaped organisms that ferment dextrose, forming acid and usually gas. Several species occur as intestinal pathogens in acute inflammations in humans and domestic animals. Salmonella typhimurium causes food poisoning in humans.

Do you have a term that should be included in the glossary?
Submit a term for review

My ISPE

  • Click to go to My Communities of Practice
  • Click to go to My Affiliate or Chapter
  • Click to go to My Profile
Click to go to the Member Gift